Grade 3 Program

This fantastic event, now in its 14th year, is organized and hosted by the dedicated volunteers of the agriculture and education communities.

Each year, over 1000 students rotate through 8 different agriculture-themed stations that include live animal displays and hands-on demonstrations by local farmers. This year’s stations include:

  • Beef CattleGrade 3 Event
  • Dairy Cattle
  • Pigs
  • Cider
  • Egg Production
  • Crops
  • Land Stewardship
  • Vegetable

This program aligns well with the Science, Health and Social Studies Curriculum for Grade 3 students and you will wish you were still in Grade 3!

All about ...

Buying Local Food

  • Buy Local! Buy Fresh!
  • Ontario is home to incredible farms, chefs and retailers producing and using fresh, local products.
  • We are passionate about getting fresh, healthy, affordable local food from our family farms to your family table!
  • Get to know your farmer, they take pride in the work they do for you!